Chaga is an ultra rare mushroom that grows symbiotically with birch trees in the northern hemisphere in places like Canada, Finland, Siberia and Russia. It's been revered for thousands of years in ancient herbalism as the world's most potent mineral dense, antioxidant rich superfood helping to boost your immune system, hydrate your skin, cleanse your liver and open your third eye for spiritual vision.
 
Consuming this all-natural, caffeine-free tea brew daily is as simple as putting 1-2 nuggets of chaga pieces in your tea kettle or pot, and bring to a simmer for 1 hour plus. Use this chaga water for tea, coffee or soup! You can re-brew your chaga pieces 7x times before switching it out.